The art—and craft—of crust.

Everybody knows what pizza is, right? That depends. What has become Standard American pizza is, frankly, pretty embarrassing. Too often it’s too much, too bland, or just plain greasy. But guess what—pizza is not the problem: bad pizza is.

We don’t do that kind of pizza. Want fast? You’ve got thousands of choices. Want delicious, surprising and fresh? Welcome to The Roman Candle, where we deliver your pizza in 30 minutes or more – guaranteed!

We use big, old Blodgett deck ovens for one reason: nothing makes a better crust. No conveyor oven comes close. And it takes a real artist to get the perfect bake, but that’s the point. If anyone could do it, why come to The Candle?

We’ll put our crust up against anyone else’s, any time. Ya hear that, Papa Dom Uno Hut? Nobody does classic, East-Coast style crust better. And we can prove it.